Members get together on a regular basis to exchange views on the market situation of butter/butteroil as well as on related questions. A discussion with representatives of the European Commission is also provided for during the meetings.

TRANSBEUROP has regular contacts with Commission officials in order to make the butter processing industry's views know on EU legislation and to offer our expertise on market developments.

In May 2000, TRANSBEUROP organised a symposium in Brussels called "The future of dairy fats in food products".